Parte a Grupului Nova Pan
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Chocolate tempering machine guarantees a glossy and crispy chocolate.
Your special laboratory helper.
The T10 TEMPERING MACHINE features all Pomati attributes: heated and thermosealed chocolate tank, digital and thermosealed temperature commands. With its 13 kg of maximum capacity, this machine is the ideal helper for small chocolate and pastry laboratories.
- Bowl capacity: 13 kg
- Diameter of the tank: 24 cm
- Dimensions: 44 x 72(74 cu masa) x 131 cm
- Voltaj 200/400 - Hz 50 - KW 1,5 Trifazic 5 poli
