Cuptoare modulare pentru panificatie

Key Features of the D-Series Deck Oven:

Versatility for Every Bakery Size: Choose from a diverse range of models that cater to various bakery types and sizes. The modular design allows for the addition of up to five decks, providing flexibility to meet your specific needs.

Energy-Efficient Electric Heating: Our deck ovens, available in five different widths, are powered by electricity. The well-insulated design not only creates a comfortable working environment but also contributes to energy conservation.

Precise Temperature Control: Experience uniform heating with top, bottom, and front heating elements regulated by a power guard. The oven includes a radiation cover and turbo function, ensuring rapid attainment of the desired baking temperature.

Ease of Maintenance: With minimal moving parts, a robust handle, and high-temperature-resistant seals, the deck oven is easy to clean and maintain.

Flexible Baking Possibilities: Equipped with a stone sole and steam functionality, this versatile bakery oven opens up endless possibilities for professional baking. Perfect for sourdough bread, traditional loaves, and delicate pastries, the electric deck oven bakes it all with an even baking result.