Convection Oven - SMART WIND model. Polin

Description

Smart Wind is a 4.0 convection oven that sets a new technological benchmark for this category. Extremely versatile, it can bake all types of products thanks to a variable airflow ventilation system designed to distribute heat gently and evenly across the entire surface of the products in the oven.

The Smart Wind oven allows you to bake any type of pastry product exceptionally well: from small, light items to large proofed products such as panettone.

It ensures medium to high productivity when working on a tight schedule, whether preparing pre-baked products or raw frozen products.

MODELS:
4060• Trays: 5 / 8 / 9 / 10
4060• Trays: 5+5 / 10

Technical data

OPERATING RANGE
- Maximum temperature: 280°C
STRUCTURE
- Stainless steel baking chamber
- Tray rack with adjustable deflectors
- Stainless steel front panel
- Left-hand hinged door
- Double-glazed door
- Floor water drainage system
- Stainless steel finish
STEAM
- Water injection steam generator
STEAM EXHAUST
- Automatic FAST AIR steam exhaust system
ELECTRICAL SYSTEM
- 5" Hybrid Control computer
- Weekly automatic start-up
- Control panel on the right side
- Front removable electrical panel for easy maintenance
- Lighting system with 2 lamps (3 lamps for /8 - /9 - /10) per chamber, positioned at the entrance and easy to replace
- Safety thermostat
STANDARD POWER SUPPLY
- 400/50/3N
PROOFER
- Heating adjustment and control
- Humidity adjustment and control with probe
- Internal ventilation for better humidity distribution
- No condensate drain
- Anti-flood solenoid valve
Digital control panel
Standard power supply 230/50/1N

POLIN Convection oven for pastry and confectionery, SMART WIND model