Parte a Grupului Nova Pan
Baking area (mp):
0268 331 332
VARIANT cyclothermic deck ovens constitute an essential factor in baking high quality bread with extended durability.
Radiant heat accumulated in the ceramic baking panel is able to raise even very loose dough into a large volume.
They are popular in particular for their versatility, with a baking area rating between 8 and 31 m2, affording enough space for a variety of bakery products.
Competitive advantages of bakery ovens:
Bake quality home-made bread
Tried and tested by hundreds of bakers!
All purpose uses
Baking with radiant heat
Specifications:
- Baking area: 8 - 31 m²
- Number of decks: 4 - 8
- Deck height: 16 - 20 cm
