Automatic baking line

Mounted in SATU MARE county

Investment date: July 2021



Fully automated and electronically controlled baking system

The baking line consists of:

- stainless steel leaveners - ensures uniform product leavening;

- loading system (COM ASSISTANT + AKROBAT + FIX BOX);

- two ovens of 22 m2  each, with six hearths – they have the advantage of precise regulation and 
perfect distribution of temperature. The heating system is made with oil, thus obtaining well-baked products with a golden and slightly crunchy crust.

The finished products are automatically unloaded and transferred to the cooling zone, without any human operator intervention.

More details HERE about baking ovens with oil heating system