Mixers with removable bowls and spiral mixing tool, 53L – 44kg capacity, model IR53 2V, Pizza Group

Spiral mixers are ideal for most businesses in the industry, including pastry shops, bakeries, and pizzerias. The spiral shape ensures intensive dough kneading, while the safety grid allows ingredients to be added during operation. These mixers are designed to produce compact and homogeneous dough.

They are suitable for all types of dough – for pizza, bread, or sweet products – and are built to withstand intensive use thanks to the durable stainless steel bowl and accessories.

• Technical Features:
• - Speed adjustment: two speeds;;
• - Timer for controlling kneading time;
• - The mixer is easy to move, equipped with wheels for portability;
• - Bowl, lid, spiral, and dough breaker bar made of stainless steel;
• - The mixer structure can be disassembled for proper sanitation.